Description

French Toast Maple Seasoning

French Toast Maple Seasoning has its roots in Rachel’s café kitchen and a local celebration of maple syrup in Thurman, New York.

The recipe originally appeared as a key ingredient in one of the café’s most popular drinks — the French Toast Latte. The blend combined maple sweetness and cinnamon warmth to capture the comforting flavor of fresh French toast in a cup of coffee.

Years later, the recipe returned for Maple Days in Thurman, an annual celebration of local maple producers. The seasoning was dusted off and brought back as a specialty blend for the event.

What started as a limited product quickly became something customers began asking for again and again.

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A French Toast Maple Seasoning Inspired by Real Maple Flavor

At the heart of this French toast maple seasoning is real maple sugar sourced locally from Mapleland Farms in Washington County, New York.

Maple sugar delivers a richer and more authentic maple flavor than typical artificial syrups or flavorings. Combined with demerara sugar, granulated honey, and cinnamon, it creates a warm, comforting sweetness that feels perfectly suited to breakfast.

The cinnamon provides the signature flavor most people associate with classic French toast, while maple sugar adds depth and gentle caramel notes.

The result is a seasoning that instantly brings cozy breakfast flavor to a wide range of dishes.

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The Perfect French Toast Maple Seasoning for Breakfast Favorites

While this blend was originally designed as a French toast seasoning, it works beautifully across many breakfast dishes.

Try it on:

• French toast

• Pancakes

• Waffles

• Overnight oats

• Oatmeal

• Yogurt bowls

The maple and cinnamon combination creates the classic breakfast flavor people love, while the sugars help add a light caramelized sweetness when heated.

A simple sprinkle can instantly transform everyday breakfast foods into something special.

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A Café-Inspired Flavor That Works in Drinks Too

Because the seasoning was originally developed for the French Toast Latte, it works especially well in beverages.

Stir a small amount into:

• Coffee

• Lattes

• Cappuccinos

• Hot chocolate

• Tea

The maple and cinnamon dissolve easily and add warmth and sweetness that pair beautifully with coffee.

For many customers, this has become a favorite way to add café-style flavor to homemade drinks.

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A Sweet Breakfast Seasoning for Creative Cooking

Although the blend shines as a French toast seasoning, it also works wonderfully in baking and desserts.

Try it in:

• Muffins

• Coffee cakes

• Baked oatmeal

• Cinnamon rolls

• Sugar cookies

The natural maple flavor adds depth while cinnamon delivers the warm spice that works so well in baked goods.

It’s a simple way to add a touch of maple sweetness to recipes without needing syrup.

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A Limited Edition Maple Seasoning

One of the things that makes this seasoning special is the maple sugar itself.

The maple sugar used in this blend comes from Mapleland Farms, a local producer in Washington County, New York. Because maple sugar production depends on the seasonal sap run, availability can vary from year to year.

When the sap runs out, so does the maple sugar — which means this seasoning is produced in limited quantities.

For maple lovers, it’s a seasonal treat worth stocking up on.

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Flavor Profile

• Warm cinnamon spice

• Sweet maple sugar

• Rich honey sweetness

• Light caramel notes from demerara sugar

Sweet. Cozy. Breakfast-ready.

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Clean, Small-Batch Ingredients

Hand blended by Rachel’s Spice Company using quality ingredients:

Demerara sugar, granulated honey, maple sugar, and cinnamon.

No fillers
No artificial flavors
No anti-caking agents

Available in:

• 1/4 cup jar (1.7 oz)

• 1/2 cup jar (3.5 oz)

• 2 cup jar (13 oz)

French Toast Maple Seasoning brings warm maple and cinnamon flavor to breakfast favorites, baked goods, and cozy drinks.

Frequently Asked Questions

What is French toast maple seasoning used for?

French toast maple seasoning is used to add sweet cinnamon and maple flavor to French toast, pancakes, waffles, and other breakfast dishes.

Can French toast maple seasoning be used in coffee?

Yes. A small sprinkle of French toast maple seasoning adds maple and cinnamon flavor to coffee, lattes, and hot drinks.

Is this seasoning made with real maple sugar?

Yes. The maple sugar used in this blend is sourced locally from Mapleland Farms in Washington County, New York.

Can French toast maple seasoning be used in baking?

Absolutely. It works well in muffins, cakes, baked oatmeal, and other baked goods.

Why is this seasoning limited edition?

Because the blend uses locally sourced maple sugar, availability depends on the seasonal maple sap harvest.